My mom last made these when she was a teenager and even though they were a big hit, she seemed to gave forgotten about them until this year, because this is the first I have ever heard of them. They are mighty good and I hope that you try them out and that they fuel some fun, like they did for me. For after I ate them, I taught my friends how to do the dance I am learning in my hip- hop class. I should have filmed this, it was too funny! Both friends did well... because they were born from a boombox (Step Up 3 quote). It means they were born dancers...
Spicy Apple Pancakes with Cider Sauce
2 cups Bisquick
1/2 teaspoon cinnamon
1-1/3 cups milk
3/4 cup grated apple (about 2 medium)
Cider Sauce (below)
Beat baking mix, cinnamon, egg, and milk with rotary beater until smooth. Stir in apple. Grease griddle if necessary. Pour batter by 1/4-cup measuring cupfuls onto hot griddle. Bake until bubbles appear. Turn; bake other side until golden brown. Serve with warm Cider Sauce; if youwish, top with dairy sour cream. Makes: 18, 4- inch pancakes.
1 cup Sugar
2 Tablespoons cornstarch
1/4 teaspoons each cinnamon and nutmeg or 1/2 teaspoon pumpkin pie spice
2 cups apple cider
2 Tablespoons lemon juice
1/4 cup butter or margarine
In saucepan, mix sugar, cornstarch, cinnamon, and nutmeg; stir in apple cider and lemon juice. Cook, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute. Remove from heat; stir in butter. Makes: About 2-1/2 cups.
1971 General Mills, Inc.